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Health Promotion Agency: HPA

Phone: 
04 917 0060

HPA leads and delivers innovative, high quality and cost-effective programmes that:

  • promote health, wellbeing and healthy lifestyles
  • prevent disease, illness and injury
  • enable environments that support health and wellbeing and healthy lifestyles reduce personal, social and economic harm.

It also undertakes functions specific to providing advice and research on alcohol issues.

262 results found

Research projects

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Commissioned
13 Sep 2016
The Primary Care Demonstration Programme was designed and implemented by Odyssey in 2014. It seeks to demonstrate how the broader addiction intervention system (including AOD treatment services and primary care providers) can work more effectively to intervene early with a specific focus on population groups experiencing the greatest burden of AOD related harm and unequal access to help.
Completed
28 Jun 2016
In 2014-15, more than half (57%) of all 15 to 17-year-olds consumed alcohol in the past year (Ministry of Health, 2015). Alcohol consumption in people under the age of 18 years is associated with an increased risk of accidents, injuries, and risky and anti-social behaviours, compared with older drinkers (National Health and Medical Research Council, 2009). The Health Promotion Agency’s (HPA’s...
Completed
May 2016
Parental attitudes and behaviour towards alcohol are important factors that influence adolescent attitudes and decisions about alcohol use (Hingson & White, 2014). Parental monitoring and involvement is strongly associated with protective effects on adolescent alcohol use (Hayes, Smart, Toumbourou & Sanson, 2004; White, Walton & Walker, 2015). In New Zealand in 2012, over half (54%)...
Completed
May 2016
The purpose of this report is to add to current knowledge around postnatal depression (PND) in New Zealand by providing an indication of PND prevalence as well as an overview of the social and life experiences, as well as help-seeking knowledge and attitudes, of women who might be experiencing PND. To this end, the current report uses data from the New Mothers’ Mental Health Survey (NMMHS), a...
Completed
Mar 2016
The HPA’s Attitudes and Behaviour towards Alcohol Survey (ABAS) monitors New Zealanders’ behaviour and attitudes towards alcohol, including alcohol consumption in the past month. This factsheet examines 15 to 17-year-olds’ alcohol use.
Completed
Mar 2016
In 2013/14, one in five (20%) New Zealanders aged 15 years or more who drank alcohol in the past year reported a potentially hazardous alcohol consumption pattern (Ministry of Health, 2014). However, a smaller minority reported having sought or received help to reduce their level of alcohol use (Ministry of Health 2014). Drinkers may experience a range of harms from drinking, with the most common...
Completed
Mar 2016
This fact sheet reports on New Zealand adults’ experiences and expectations relating to behaviour and pressures in drinking environments.
Completed
Mar 2016
The pattern of drinking alcohol on an occasion (how much a person drinks and how fast) is related to the level of intoxication, and the risk of injury (National Health and Medical Research Council, 2009). Low-risk alcohol drinking advice for adults on a single occasion is no more than four standard drinks for women and no more than five standard drinks for men (Health Promotion Agency, 2015). The...
Completed
Mar 2016
The pattern of drinking alcohol on an occasion (how much a person drinks and how fast) is related to the level of intoxication, and the risk of injury (National Health and Medical Research Council, 2009). Low-risk alcohol drinking advice for adults on a single occasion is no more than four standard drinks for women and no more than five standard drinks for men (Health Promotion Agency, 2015). The...
Completed
Mar 2016
The Health Promotion Agency (HPA)’s Attitudes and Behaviour towards Alcohol Survey (ABAS) monitors New Zealanders’ behaviour and attitudes towards alcohol, including questions about social norm perceptions of alcohol consumption. This factsheet reports on people’s estimates of risky drinking behaviour among adults.

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