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20 Jun 2012
This report describes the microbiological and chemical quality of water in New Zealand drinking-water supplies serving populations of more than 100 people, and progress towards meeting the requirements of the Health Act 1956, from July 2010 to June 2011. The report comprises the following: the level of...

1 Jan 2014
This document has been developed to help you to prepare a water safety plan (formerly known as a Public Health Risk Management Plan, PHRMP) for your small drinking-water supply. The document provides a qualitative narrative and a series of worksheets to assist in this exercise. You are also encouraged to refer...